Family Restaurant & Supper Club Menu
Richards' Restaurant and Motel, Dunbar, Marinette County

Richards' philosophy is to provide good food and quality service to each and every customer we serve. Our loyal long time restaurant staff has lead to loyal long time restaurant customers.

We serve breakfast, lunch and dinner. The Supper Club is well known for its fried chicken, prime rib, Friday night fish frys and BBQ ribs. Our Breakfast, Lunch and Supper all have a wide variety of delicious and affordable items to choose from.

The Following is just a Sample of our Menu Items.

Breakfast Menu (served till 11:30am)

Omelets: 6 Choices, all made with 3 large eggs and served with your choice of Rye, Whole Wheat or Texas Toast and Jelly.

Belgian Waffles with choice of strawberries, peaches, banana and whipped cream.

Pancakes or Blueberry Pancakes or French Toast with Sausage, Bacon, Corned Beef Hash or Ham.

Early Morning Sandwiches: BLT, Scrambled eggs on toast or Denver

Specials: Breakfast Burrito, Eggs Benedict, Fruit and Yogurt, Biscuits and Gravy.

Steak and Eggs, Hash Browns, Muffins and more...

Lunch menu (11:30am-4:30pm)

Salads: House, Chicken Caesar, Oriental Chicken, Deluxe Chef's and Taco.

Baskets: Chicken tenders, Cod Sea Strips or Chicken Wings.

Appetizers: Deluxe Mix, Battered Shrimp, Broccoli Cheddar, Chicken Wings, Cheddar Snaps, Onion Petals, Onion Rings, Mozzarella Stixs, Jalapeno Poppers, Deep Fried Mushrooms, Deep Fried Clam Strips, Mozzarella Bread Stixs, Fried Chicken Livers or Chicken Gizzards.

Dinners served with Salad, Toast, Fries, Potato Salad or Mashed with Gravy: Cod, Shrimp, Chicken Livers, Chopped Sirloin, Hot Beef Plate or Fettuccini.

Sandwiches: Steak, Reuben, Club, BLT, Chicken Breast, Ham & Cheese, Cod, Philly Steak & Cheese, Hot Beef, BBQ Beef, Cold Ham or Turkey.

Burgers and Buffalo Burgers, Wraps, Soups and more....

We also offer a wide variety of Cold Beer, Wine and Mixed Drinks.

Supper Menu ( served after 4:30pm )

Our extensive supper menu offers a wide variety of appetizers, salads, soups, sandwiches and Burgers. We also feature a children's menu served with french fries and jello.

A Sampling of our Entrees Include:

Steaks:Top Sirloin, Porterhouse, Rib Eye, Filet, Petite Filet, Ground Sirloin and Bison.

Prime Rib: Served on Saturday, Sunday and Monday

New: BBQ Ribs, Pork Chops, Steamed Broccoli and Fettuccini Alfredo Sauce.

Chicken: 1/4 or 1/2 Chicken Dinners, Chicken Alfredo, Sauteed Chicken Livers.

Seafood: Broiled Salmon, Walleye Pike, Perch, Poor Man's Lobster, Trout, Lobster Tail, Boiled Shrimp, Baked & Stuffed Shrimp, Deep Fried Shrimp, Stuffed Shrimp and Shrimp Alfredo.

Friday Fish Specials: Blue Gill, Perch, Walleye, Cod Plate, Super Fish Platter.

Saturday-Monday Specials: Prime Rib and Lobster, Prime Rib and Shrimp.

Mid-Week Specials: Fettuccini with Homemade Meat Sauce, Cheese or Meat Ravioli.

Desserts: Chocolate Turtle Cheesecake, Apple or Pecan Pie, French Silk Pie, Peanut Butter Panic Ice Cream, Chocolate or Strawberry Sundae.

We also offer a wide variety of Cold Beer, Wine and Mixed Drinks.

Richards' Restaurant ..... something to suit everyone's appetites.

Richards' Family Restaurant Supper Club & Motel
US Hwy 8 Dunbar WI 54119

Map To Dunbar

Call 715-324-5444 For RESERVATIONS